My Road to Becoming a Food Influencer

Hi guys! I haven't posted a blog post on my website in a while. I have been pretty busy with school and other things. I do still take pictures and videos of my food though, so I am starting to take my food vlogging more seriously. I will now start posting on TikTok, Instagram, and YouTube!

So far I have 450 followers on TikTok, 55 followers on Instagram, and 100 subscribers on YouTube. It has been pretty fun so far, and I have gotten one shop to reach out to me in request for content in exchange for a free item. It was pretty cool! Hopefully I will continue to grow my page and share my love for food with everyone. I really enjoy giving my food reviews and sharing good spots.

My posts are mainly based in Austin right now, since that is where I currently am for school. However I do have some posts in New York and Houston because of vacation or visits. This summer I will be traveling to Portugal, France, Singapore, Japan, Indonesia, and Korea so I will have a ton of content and food reviews to post! I am so excited for that because I have been seeing lots of reels on instagram of good food.

My List of Places I want to Visit by Country:

Korea:

• Mil Toasthouse

• Onion Cafe

• Nudake

• Soha Salt Pond

• Gwangjang market

• Dosan Butchers

• Truffle Bakery

• Artist Bakery

• Mangwon Market

• Tortoise Haebang

• Abebe Bakery

Yes, most of these are bakeries LOL, but i'm a fiend for bread. Korea has so many interesting restaurants and street food I want to try.

Singapore:

• Queic by Olivia

• Swishrolls

• Cafe Margaret

• Muyoo Bakery

• Ugly Cones

• Brotherbird Coffeehouse

• The French American Bakery

• Zhong Guo La Mian Xiao Long Bao

• Heng Gi Goose Duck Rice

Japan:

• I'm Donut?

• Age.3

• Asaksua Kagetsudo

• Imo Pippi

• Truffle & Bread

• Takoyaki Juhachiban Dotonbori, Osaka

• Boulangerie Sudo

• Asakusa Unana

• Yurakucho Kakida, Shibuya City, Tokyo